Crockpot BBQ Chicken

Ingredients:
- 2 lbs chicken breasts
- 1 cup BBQ sauce
- 1/4 cup Italian dressing
- 1/4 c brown sugar
- 2 Tbsp Worcestershire sauce
- Salt to taste

1. Season chicken breasts with salt.  Place in crockpot.
2. In a small bowl combine BBQ sauce, Italian dressing, brown sugar, and Worcestershire sauce.  Whisk to combine.
3. Pour over chicken and cook on high for 3-4 hours.
4. Shred chicken, cook 15-20 more minutes, then serve on a bun.