Sunday, January 8, 2017

Easier Calzones (using pre-made dough)


Ingredients:
  • Refrigerated pizza crust
  • 1/2 cup pizza sauce
  • 1 cup shredded mozzarella cheese
  • Pepperoni
  • 1 tablespoon butter, melted or 1 egg white
  • Italian seasoning, to taste
Instructions
  1. Preheat the oven to 400 degrees. Spray baking sheet with nonstick cookie spray (or use a baking mat).
  2. Roll out the pizza crust, and cut it into 6 equal-sized squares.
  3. In the middle of each square, place a portion of the pizza sauce, shredded cheese, and pepperoni.
  4. Fold the dough over into a triangle, and use a fork to press along the edges of the triangle to seal it closed.
  5. Place calzones onto the prepared baking sheet. Brush the top of each calzone with butter or egg white, then sprinkle with Italian seasoning
  6. Place in the oven and bake for 10-12 minutes, or until tops are golden brown. Serve warm with extra pizza sauce for dipping.

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