Tuesday, November 3, 2015

Pumpkin Chocolate Chip Bread
















Ingredients:
3 cups flour
2 t cinammon
1 t salt
1 t baking soda
4 eggs
2 c sugar
2 c canned pumpkin
1 1/2 c oil
2 c chocolate chips

1. In a large bowl, combine flour, cinnamon, salt, and baking soda.
2. In another bowl beat eggs, sugar, pumpkin, and oil.
3. Stir in dry ingredients just until moistened.  Fold in chocolate chips.
4. Pour into two greased loaf pans and bake at 350° F for 60-70 min or until toothpick inserted in the center comes out clean.

** Yields two loaves**

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