Saturday, May 7, 2016

Baked Ranch Chicken
















Ingredients: 
4 chicken breasts
1/4 c butter, melted
1 packed ranch dressing seasoning mix
1 cup panko or crushed corn flakes

1. Preheat oven to 375° and spray a 9x13 glass dish with cooking spray
2. Combine the ranch seasoning mix with the panko breadcrumbs in a large freezer bag
3. Dip each chicken breast into the melted butter, then drop in the bag.  Shake the bag to coat the chicken completely, then place in the baking dish.  Repeat for all chicken breasts
4. Sprinkle remaining seasoning mixture on the top of the chicken and place in the oven
5. Bake for 40-45 minutes

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