Ingredients
- 1 cup all purpose flour
- 6 eggs
- 1 cup milk
- 6 tablespoons melted butter divided
- 2 tablespoon sugar
- 1/2 teaspoon of salt
Instructions
Preheat oven to 450 degrees. In a medium sized bowl whisk the eggs, milk, melted butter, salt and sugar. Add the flour and stir until incorporated being careful not to overmix.
Add 1 tablespoon melted butter to the bottom of a 9 or 11 inch cast iron skillet. Pour the batter into a skillet and bake for 12-18 minutes or just until the edges start to brown. Top with desired toppings.
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