Monday, January 1, 2018

Shredded Chicken Parmesan on Texas Toast


Ingredients 
  • 1 cup shredded chicken 
  • 8 ounces tomato sauce
  • 1 teaspoon minced garlic
  • 1/4 teaspoon basil
  • 1/4 teaspoon oregeno
  • pinch of onion powder
  • pinch of salt
  • 1/2 cup shredded Mozzarella cheese, 
  • 4 slices Texas Toast (store bought, frozen)

1. Preheat oven and bake Texas toast according to box.

2. Make shredded chicken by boiling 2-4 chicken breasts in water seasoned with salt, then shredding with two forks.

3. Heat garlic in a small saucepan with oil, then add tomato sauce, seasonings, and salt and pepper to taste.  Mix chicken in with sauce.

4. Pile chicken with sauce on Texas toast and sprinkle cheese on top.  Add another piece of Texas toast and serve as a sandwich.


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